Bristol Bay Salmon Seasoning

$11.00

Our Bristol Bay Salmon Seasoning brings the flavors of the northern wilderness to your meals with sesame, ginger, black pepper, and a hint of orange zest. It’s perfect for enhancing the taste of salmon and other robust meats.

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Immerse yourself in the untamed beauty of the northern wilderness with our Bristol Bay Salmon Seasoning. This exceptional blend of flavors infuses the great outdoors onto your dinner plate, creating a symphony of tastes that will delight your taste buds.

Embark on a culinary journey with the nutty crunch of sesame seeds, the clean, floral heat of ginger, and the bold kick of black pepper. As you explore, hints of orange zest emerge, gracefully yielding to the soothing embrace of herbal basil and cilantro. The salt in this blend dances delicately with salmon, cutting through its rich, oily profile while enhancing the natural brininess of the flesh.

Hungry Gene recommends using approximately ½ to 1 tsp of our Bristol Bay Salmon Seasoning per 4 ounces of salmon. Start with a touch less seasoning; you can always add more to suit your taste. Sprinkle this exquisite blend onto your salmon about 10 minutes before baking, broiling, or grilling for culinary perfection.

While this seasoning elevates salmon, its versatility knows no bounds. Mix it into flounder stuffing or create a delectable herb coating for halibut or tuna, layering it with Dijon mustard. It also pairs beautifully with robust-flavored meats like elk, lamb, or venison.

We prioritize quality ingredients. Bristol Bay Salmon Seasoning is crafted with care, using sea salt, toasted sesame seeds, onion, orange ginger, lemon, black pepper, cilantro, and basil. With no artificial additives, each bite promises a burst of natural, unparalleled flavor.

Explore the bold and bracing flavors of the northern wilderness with Bristol Bay Salmon Seasoning. Order yours today and elevate your culinary creations to new heights. Discover the wild taste, one dish at a time.

Size:

  • 5.1oz (144g)

Ingredients:

Sea salt, toasted sesame seeds, onion, orange ginger, lemon, back pepper, cilantro, basil.

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