Greek Kalamata Olive Oil, Extra Virgin

$25.00

Elevate your dishes with our Greek Kalamata Extra Virgin Olive Oil! Meticulously crafted from the finest Kalamata olives, this pure, rich oil captures the essence of the Mediterranean. Imported from Greece and perfect for salads, dips, and grilling, it’s a culinary essential for discerning chefs and home cooks.

14 in stock

SKU: 6809969 Category:

Experience the unrivaled taste of Greek Kalamata Extra Virgin Olive Oil! This is a culinary masterpiece that embodies the essence of Greece’s rich culinary heritage. Meticulously crafted in the sun-drenched groves of Greece, renowned for producing some of the world’s finest olives. Our olive oil captures the true essence of the Mediterranean. Expertly extracted from the finest Kalamata olives. Harvested at their peak of ripeness to ensure a robust and flavorful oil.

Imported from Greece, this premium extra virgin olive oil reflects the authenticity and expertise of traditional Greek olive oil production.

This olive oil is processed in a facility that also uses milk, wheat, nuts, and soy. We strive to ensure transparency for those with allergies or dietary restrictions.

Our product is 100% pure Extra Virgin Olive Oil, free from additives or preservatives, guaranteeing a rich, full-bodied flavor and a vibrant green hue characteristic of the highest quality olive oils. With its distinctive fruity aroma and a harmonious balance of peppery notes, this olive oil is an essential ingredient for discerning chefs and home cooks, elevating any dish with its unmatched depth and complexity.

Discover the authentic taste of Greece with our Greek Kalamata Extra Virgin Olive Oil, ideal for salads, dips, marinades, and drizzling over grilled vegetables or fresh bread. Elevate your culinary creations with the unmatched richness and purity of this extraordinary olive oil, a true testament to the timeless tradition and exquisite flavors of Greece.

 

Size:

  • 375ml (12.68 fl oz)

 

Ingredients:

Extra Virgin Olive Oil.

  • Processed in a facility that also uses milk, wheat, nuts and soy.

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